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10 Responses to Dicing and Mincing On Rue Tatin

  1. Kelly says:

    Fantastic video Susan!! Love the whole new look!

  2. cathy bennett says:

    Love the ingenious handle!!!!

  3. Your shallot technique is great – and I’ve found that when I use it with onions, my tears reduce!

  4. Yves G. says:

    I enjoyed this but sadly you are looking very very tired….. non?

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