Late Season Makes for Happy Meals
Everyone here – everyone being most of the growers I buy from – says we’re three weeks behind the normal […]
Paris
Grilling in Parisian Traffic
I don’t care how many books I write, each one is a labor of love, and as the publication date
New Season; New Classes
I keep waiting for spring and finally, today it knocked on the door. I know, officially it’s been here since
Sunday Lunch in the Country
I’ve experienced and written a lot about Sunday Lunch, because I think it’s such a warm and admirable French
French Scenes
Sometimes I’m overwhelmed by the beauty and curiosity of things I see as I walk around in Paris and Louviers,
The Events, the March
Charlie Hebdo. Hidden in a modest office on a small street near the Place de la Republique in Paris, the
Kougelhopf
Every year at Easter I make kougelhopf. Why for Easter? I’m not sure except that to me Easter is, among
Love Letter to a Parisian Restaurant
At 21 Mazarine Chef and Paul Minchelli, has the softest, most delicate touch with seafood of any chef I’ve ever
Restaurant L’Itineraire and its Vegetables
The rain has been unbelievable. Paris was submerged the other night, enveloped in a steady drizzle that penetrated everything, including
Radishes & Pink Martini
The other day an email dropped into my mailbox, with the subject line “You’re IN!” This was from my
