Wine in a Box
As I wiped a tiny drop from the plastic spigot sticking out of the box of wine I’d just opened, I had to laugh. I, the keeper of wine…
As I wiped a tiny drop from the plastic spigot sticking out of the box of wine I’d just opened, I had to laugh. I, the keeper of wine…
Speculoos is the golden spice cookie that comes wrapped in plastic and sits on the saucer of your espresso cup in nearly every cafe throughout the Hexagon. In the past…
What's the best thing about spring? I know, everything. But if you focus, bring it down to the details and ignore radishes, then it's got to be rhubarb. And one…
My daughter is coming home for spring break so the refrigerator and the cupboard need to be stocked, because wherever she is, a small crowd follows. She loves chocolate chip…
I live in Normandy, land of apples and pears, and everything made with them - from Tarte Tatin to Rosemary Apple Tart, to Apple Charlotte, to apples as vegetable, appetizer,…
Ever since I tasted these praline almonds, made by my colleague and friend David Lebovitz once when he was visiting, I've loved them. They're a perfect, and perfectly surprising, amuse-bouche,…
Evreux, June 3, 2017 - Miche lived to be 101 years old. Right up until she left us she was talking about her amazing two-ingredient apricot jam, among other things, and…
There are two things at play in this recipe for French strawberry shortcake from the grill. One is my brand, new, fancy Weber gas grill that has taken pride of…
Naturally, the French cook has a way with this fleeting gift of spring. Typically, it is wrapped in buttery pastry, pureed and put under a meringue, atop ice cream,…
Baking a cake over the coals? Quelle idée. But pizza bakes perfectly over blazing charcoal, so why not biscuits, or rhubarb pie, or even a flourless chocolate cake? As any…