And Then There was Quarry Hill

I just did a private class at the gorgeous home of Kathe Hetzer, the grand and historic Quarry Hill that was built in 1929 and looks as though it could easily be set right into the heart of the Norman countryside. We laughed, we tasted salt, we cooked, we made a delicious meal that was bracketed […]

Happy Classes and Summer’s End

It’s been a whirlwind of classes in Louviers and Paris for the last many weeks,  and recently in one of my favorite U.S. cities, Asheville.   Each class is so different and so unique, depending on those who come to participate, the nuances of the season and the ingredients, the choice of dishes, the location.  I […]