A Taste of Asheville October 1 – 3
Crisp Chicken with Cilantro Oil

A Taste of Asheville October 1 – 3

Step Right Up!!!  You don’t want to miss the Asheville Class where for three days we cook, we learn, we laugh and we get out into the countryside to see the producers!  October 1-3, 2014  It isn’t too late to  Sign Up Now!

Crisp Chicken with Cilantro Oil
Crisp Chicken with Cilantro Oil
Almost ready to cook
Almost ready to cook
The A Team
The A Team
Finishing touches
Finishing touches
Lunch in Asheville
Lunch in Asheville
Candlelight dinner
Candlelight dinner
Aperitif hour Asheville
Aperitif hour Asheville
Fabulous loaves in Asheville
Fabulous loaves in Asheville
The baker
The baker

 

 

 

Josh, our wine guy, at Table Wines
Josh, our wine guy, at Table Wines

This Post Has 2 Comments

  1. Laura in Texas

    Have a wonderful class. We are getting ready for fall harvests, so I won’t be able to come.

    1. Susan

      Happy Harvest to you!

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