Author name: Susan Herrmann Loomis

This weekend was a toss-the-nuts sort of weekend. I’d been away all week on a lovely business trip (when you’re

I host a wine tasting at my home once a month, with my inimitable friend and caviste Hervé Lestage (La

Dedicated drawers are essential in any cooks’ kitchen because they keep you organized, they remind you to always have certain

Nuts, Nuts, Nuts In The Kitchen!!! (Sung to the Tune of …..I’m not very musical so you’ll have to make

It’s time to discuss dukkah, a crunchy, toasty, spicy mixture that can actually change the way you eat. It’s inspired

Nuts. They’re everywhere. I started noticing this when I began the research for Nuts in the Kitchen. Why, just last

In my opinion, one of the best things in life is a dip in water that is warm enough to

Bordeaux is a beautiful city built imposingly on the banks of the Gironde River. I was just there a few