foie gras

Come Cook in France 2017

Susan / October 26, 2016

April 5-8, 2017 – Focus: Wine Pairings April 12-15, 2017- Focus: French Appetizers May 3-6, 2017 – Focus: Pastry May […]

Susan / January 15, 2015

Truffles, the black diamonds of the Périgord. I have never seen so many as I did last weekend, emerging from

Susan / December 27, 2013

New York was snowy, then it was sunny and warm, then it was steamy with rain. And then it was