Thanksgiving Appetizer Dilemma
I panicked. I had twenty guests coming for Thanksgiving dinner (we celebrate as close to the real date as possible – this year, it was last Saturday) and my appetizer mind was blank. I emailed a cooking friend in the U.S. I emailed my older sister. I trolled the internet. Here is what I discovered. […]
Thanksgiving Cooking Class in Paris
I look forward to Thanksgiving every year. I have a source for a big, fat, delicious free-range turkey, but instead of stuffing, roasting, and serving it on a Thursday afternoon before the big game, it will emerge from the oven on a Saturday night, while my guests – mostly French – are in the kitchen […]
Thanksgiving Jitters
Judging from the notes I’m receiving, the general panic about how to organize Thanksgiving dinner has settled in. I’m here to offer some basic tips which I hope will help make the meal – and the day – one that affords you, the cook, time to enjoy. Who knows, you may even be able to […]
