Nutmeg, More Precious Than Gold
In the 14th century, a pound of nutmeg was purportedly worth three sheep and a cow; in the 17th century, the little, fragrant nut was valued higher than gold.
In the 14th century, a pound of nutmeg was purportedly worth three sheep and a cow; in the 17th century, the little, fragrant nut was valued higher than gold.
NUTMEG LOGS 3 cups all-purpose flour (435g) 1/2 teaspoon fine sea salt 1-1/2 teaspoons freshly grated nutmeg 1 cup unsalted
Its’ almost Christmas, but there is time for one last cookie recipe, and here it is. These little treasures are a