The Simple Apple Tart
As the simple black dress is my go-to evening attire, this simple apple tart is my go-to dessert. It is […]
apples
Concarneau – Brittany’s Best
Brittany. It’s a magic land. I just returned from a few days respite in Concarneau, in the Finistere, a bustling
Details from the Week
November and another delicious class has just ended at On Rue Tatin. It is always hard to say goodbye when so
Tomatoes and Apples
I love shoulder seasons like this moment of autumn. Tomatoes are still hanging on the vine and full of sweet
Run, Run to Apples
On Rue Tatin alumna, Jennifer Worick, writer,blogger, and now wonderful apple cook after her experience at the Apples and More
Some Tour Highlights
Books flew off the signing table at Bastille as guests (and author) enjoyed a lovely kir, then segued into Mushrooms
Occupations of a French Teen
I walked in the gate of my courtyard and watched as Fiona (now 16) carefully dug a small hole in
Peanut Butter, Home Made
I am often asked what I miss from the U.S. Twenty years ago I had a whole list of things.
Apples Apples Everywhere
Friends recently stopped by with two huge crates of apples that ranged from scrubby green to lush, deep red. When
