Blog – Page 20 – Susan Herrmann Loomis

Kirkus review

Susan / March 5, 2015

When the Kirkus review drifted into my inbox, I opened it with trepidation. A book is like a child, the […]

Susan / March 3, 2015

I taught a class yesterday to a group of American university juniors that included a discussion of terroir, that term

Susan / February 26, 2015

Just published on youtube and vimeo….soon there will be others! Bon Appetit!

Susan / February 20, 2015

Sa Qua Na is a two-star restaurant in Honfleur, tucked on Place Hamelin among tourist shops, cafés, and restaurants serving

Susan / February 11, 2015

A black cloud floated across my sun last month, with a sinister announcement from the Prefecture de Police. They let

Susan / February 6, 2015

For the past fifteen years, I’ve hosted a monthly wine tasting on Rue Tatin for a group of about fifteen friends.

Susan / January 29, 2015

Writing a recipe is like taking a cook’s hand and leading them, simply and directly, through the construction of a

Susan / January 28, 2015

I have a confession to make. I love to test recipes. It’s creative, it’s finicky, it’s challenging. The aromas are

Susan / January 24, 2015

Yes. It’s a combination made somewhere near heaven. It came about through serendipity. A friend stopped to visit, and brought

Susan / January 15, 2015

Truffles, the black diamonds of the Périgord. I have never seen so many as I did last weekend, emerging from