Chocolate – the Fruit of the Season
As I anticipated friends arriving for dinner the other night, I mused over what dessert I might make. I had […]
As I anticipated friends arriving for dinner the other night, I mused over what dessert I might make. I had […]
I had a revelation last evening. It was entirely unexpected, which is the nature of revelations I guess. I was
Today at the market, farmers told jokes about the cold, grey weather and their static crops, the kind of jokes
These gorgeous, delicate cumin crackers (or sticks, which is what I usually call them) solve a big problem. Which
For our market lunch last Saturday, always a special occasion because we eat whatever is best from the market that
While I’d hoped to be venerated for the waffle recipe in my last blog, what really caught people’s attention was
I had no idea when my daughter invited six friends for a birthday party that it would mean a marathon
Even if my daughter hadn’t just celebrated her 14th birthday, I’d know it was February. There is no other month
Who doesn’t dream of brioche, that buttery, tender loaf that is so soft you want to make it your pillow
Magret de canard is the breast from a fattened duck, the same duck that produces silken foie gras. It is