Winter/Spring
I steamed and sautéed baby turnips last night for dinner, then served them atop a bed of bay-scented quinoa. It […]
market
Red Currant Jelly
I’ve been so busy finishing a manuscript and taking care of the rest of the business of life that I
Spring Buying Tips at the Farmers Market
A walk through the farmers’ market, particularly now when the season is changing and we’re suddenly offered a whole, new
Persimmons
Persimmon. It has always been a mythic fruit to me, one my grandmother talked about from her childhood. Because they
Market Men
My market is filled with perfect seasonal produce, gorgeous meat and poultry, incredible sounds and colors, and a host of
Scallops are Here
Scallops are here! Scallops are here! They’re early this year and the prediction is there will be few on the
Blog, Life in France
Salon d’Agriculture
Today at the market, farmers told jokes about the cold, grey weather and their static crops, the kind of jokes
