Book – Page 16 – Susan Herrmann Loomis

Coupure de Gaz

Susan / May 20, 2015

I arrived at the studio where I give classes in Paris to find a small poster taped to the door of […]

Susan / May 15, 2015

Asparagus is fleeting, this year more than ever. I’m talking about the Best Asparagus in the Universe, that grown by

Susan / May 3, 2015

Sometimes I’m overwhelmed by the beauty and curiosity of things I see as I walk around in Paris and Louviers,

Susan / April 30, 2015

I walked in the gate of my courtyard and watched as Fiona (now 16) carefully dug a small hole in

Susan / April 23, 2015

I just spent a short week in London, working. The rewards of my visit were many: a successful recording experience;

Susan / April 21, 2015

I just spent three days in London, East Croydon to be exact, recording In a French Kitchen. There, I was

Susan / April 7, 2015

I know, I know, dicing and mincing seem obvious, but they’re not. Once you watch this video, you’ll have a

Susan / April 1, 2015

I have a dinner coming up, and I want to make a delicious but simple cake for dessert. I considered

Susan / March 31, 2015

The meat, that is. I rarely cook turkey except on Thanksgiving, but my French compatriots love it, to the tune

Susan / March 19, 2015

After watching how to wash lettuce here, your salads will never be the same! Bon Appétit!