Featured – Page 4 – Susan Herrmann Loomis

PRESS FOR FRENCH GRILL

Susan / August 7, 2018

Read all about it! FRENCH GRILL is getting some great press throughout the country, and there is more to come. […]

Susan / August 1, 2018

Summer is always a strange and wonderful season in France. As the French populace goes on vacation, so too does

Susan / July 27, 2018

I know, all I write about these days is eggplant. It’s the season. And besides I’m in love with eggplant.

Susan / July 20, 2018

I plucked a small, red-freckled apricot off the tree, looking furtively around as I did so.. I’d been gazing at

Susan / July 11, 2018

American flags still dot the house and garden, happy little reminders of a great July 4 party, great values, great

Susan / July 2, 2018

So what if I were French and wanted to do a July Fourth picnic? Well, let’s see, I’d …. Wait

Susan / June 25, 2018

As I prepared for an early summer grill class last week I pinched myself. Anyone who has written a cookbook

Susan / June 5, 2018

I just had my spring sojourn at Cap Ferret, a narrow, sandy peninsula across the bay from Arcachon, on the

Susan / May 16, 2018

Amuses in the kitchen The amuse-bouche is the French answer to an appetizer. It can also be called “mise-en-bouche,” or

Susan / May 3, 2018

Everyone here – everyone being most of the growers I buy from – says we’re three weeks behind the normal